“The Gold Coast is a dangerous place. Only Casca’s Casks keep coin concealed.” Count Carolus will appreciate my wit! Another sale lost to my accursed rival! He even had the gall to smile at me. May Vendal Gurges choke on his own blood! I hope your meeting with Count Carolus went well. Being your silent […]
Gold Coast Twitter Roleplay: Tahm Casca Read More »
The way Albus told it, tending the lighthouse in Anvil would be a romantic life. So far, it’s just lonely. And quite drafty. Albus has another stomach affliction. These only came about when we moved to the lighthouse. Is it the water, perhaps? A piping bowl of red mushroom soup did the trick. There is
Gold Coast Twitter Roleplay: Mariana Casca Read More »
A nice year for the coffers. Who knew “Provincial Governer’s personal lighthouse tender” would be so profitable? Lord Jarol’s sent word of another ship in need of diversion, the night we’re to visit Tahm in Kvatch. I’ll make my excuses. To Tahm Casca: I hope your meeting with Count Carolus went well. Being your silent
Gold Coast Twitter Roleplay: Albus Casca Read More »
A mass marriage conducted inside Elder Scrolls Online
Heart’s Day Group Wedding Read More »
Forum roleplay which starts with Vivec being put on trial for the Tribunal’s crimes, and ends with Vivec usurping the proceedings and taking his revenge on Azura.
The Trial of Vivec Read More »
Boil a dozen ash yams in water in a large cooking pot. When nearly softened, remove and add enough wickwheat to absorb the remaining water and wait for the wickwheat to cook. Remove from heat. Add five large scoops of scuttle and stir until melted. Often served with scrib jerky or strips of well done
This isn’t the best tasting soup, but it sure clears your head up when you’re sick, and I always miss how my mom used to make it. First you need two pots of boiling water. It’s very important to use two pots, and get the water boiling in both before adding anything. In the first
It is a common belief that slaughterfish are disgusting, poisonous, and should not be eaten. This is broadly true, but there is a way to cook them safely. First, catch a slaughterfish. This is easy. Just wade out into any large body of water and wait a little while. If you’re impatient, maybe prick your
Slaughterfish Steak Read More »
Make sure you are not near any guards and build a fire. Crush one fifth measure of moon sugar (one measure is as much as makes the usual bottle of skooma), one measure of shalk resin (as much as comes from one shalk), and one handful of wickwheat flour into a delicious paste. Slice open
Sweet, Sweet Shalk Stalks Read More »
